Note: The measurements for the frosting will vary, based on the amount of liquid you use and the desired thickness of the icing. Here is my trick how to make these two colors in one bowl.įirst, I start with the bright pink icing. Though remember, they will be drier than usual.įor these particular Donut Sugar Cookies, I chose two colors: bright pink and pale pink. If you like your cookies more crumbly, you can bake them 2-3 minutes longer. After they cool off they will have a light crisp outside while remaining soft inside. When you take them out of the oven, they will be very soft at first and look under-baked. I usually make my cookies ¼ -inch thick and bake at 350☏ for 9-10 minutes. Chilled dough will help your cookies to keep their shape. The reason I do it, is because while you are working the dough it warms up. The paper will keep the dough smooth and will not stick.Īfter you cut out the cookies and put them on the baking sheet, put the sheet with the cookies back in the fridge for 10 minutes to chill. Put the dough between two sheets of parchment paper, then roll over the parchment paper. However, I have a different trick that always helps me. You can use a little bit of flour to prevent it from sticking to the roller or a counter. When you roll out the dough it might be a bit sticky. This will prevent your cookies from spreading and will help them to keep their shape. It is vital to chill your dough before baking cut out cookies. When done, you can slightly knead the dough, making a ball, wrap in a plastic wrap and refrigerate from 1-2 hours to overnight. Mix everything until well combined but don’t overmix it. Then add an egg and vanilla extract and mix until combined and smooth consistency.įor the dry ingredients (flour, baking powder, and salt), I like to mix them together first in a separate bowl, then add to the wet ingredients in two batches. Though, if you don’t have one, feel free to use a hand mixer or just mix everything by hand, using a spatula.Ī first and very important step, is to beat the room temperature butter with sugar really well, so it becomes very fluffy and pale in color. I really like to make the cookie dough in my standing mixer. The base for these cookies is my favorite Best Cut Out Sugar Cookie Recipe. How to make perfect soft cut out sugar cookies from scratch These cuties are so easy to make and will decorate any party or an event. What are your favorite cookies? Chocolate chip cookies, oatmeal, or sugar cookies? Mine are definitely classic soft cut out sugar cookies decorated with icing and lots of sprinkles. Donut Sugar Cookies topped with icing and sprinkles are the best recipe for soft cut out sugar cookies made from scratch!
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